Announcing Piranha Club #7: Gluten Revival

By EMAY | Published: January 16, 2013

Saturday February 2nd, 7pm

1034 N Milwaukee Ave.

What the heck, since when is bread bad for you?

It was the staple of the diets of many of our ancestors.

What do they call it, the staff of life?

Yet in these diet obsessed days, we have shunned the loaf.

Roll over, Dr. Atkins we’re bringing the carbs back.

To mark the one year anniversary of Piranha Club,

Sean & Erin of Bread KC! return to Chicago to do what they do best.

Come break bread with us as we present five carbo-loaded courses:

3 Pretzels with Home Made Mustard, Kraut, and Cheddar.

Kale Caesar with “Bone Marrow” Baguettes (Sheep cheese filled baguettes).

Green Chili with Cornbread

Grilled Mortadella on Brioche

Brown Bread Gelato

Vegetarians more than welcome. Sorry about this one gluten free-ers.

Tickets are $30. SOLD OUT

Limit 30 seats.

Many, many thanks to Farm to Market Bread Co. (where Sean is resident)

for donating to the dinner.

Beer generously provided by Kansas City’s Tallgrass Brewery.