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Author Archives: EMAY
Piranha Club #7: Gluten Revival
Photos except #’s 5, 7, & 11 by Erin Olm-Shipman & Sean Starowitz A hearty thank you once again to Farm to Market Bread & Tallgrass Brewing!
Announcing Piranha Club #7: Gluten Revival
Saturday February 2nd, 7pm 1034 N Milwaukee Ave. What the heck, since when is bread bad for you? It was the staple of the diets of many of our ancestors. What do they call it, the staff of life? Yet in these diet obsessed days, we have shunned the loaf. […]
Top 10 2012
I’m keeping this one under 5000 words, I promise. Food continues to be a primary focus- this year most of my practices, professional and artistic, have folded into this singular pursuit. Between my professional gig at Ox-Bow, running E-Dogz and the Piranha Club, launching other projects in art contexts, writing about food, and teaching a […]
Posted in Food Writing Tagged Bread KC, E-Dogz, FOOD, Hot Mix, Kansas City, Piranha Club, Shopsin's, Starowitz, Street Food, Top 10s, Z-Dog 1 Comment
2012 in Food in Pictures
Posted in Food shots Tagged Asian Carp, BBQ, bone marrow, Chicago foods, Chinatown, Entomophagy, farmers, Food shots, LA, mother-in-law, Mushrooms, pigeon, Piranha Club, Pleasanthouse, Street Food, UP Leave a comment
Zine Sale
Just in time for the holidays I have printed new editions of each of my three zines. They cost $10 each or $20 for all three! A Fungal Companion 2009 Delve into the mysterious world of the fungi- from yeast to mushrooms. Full of practical advice on how to bake bread, brew beer and mead, forage […]
Piranha Club #6: A Southside Holiday Feast 12/1
The Lovely Dining Room at The Southside Hub of Production, Fenn House, 5638 S Woodlawn Installation by Alberto Aguilar makes a great backdrop to the wine bar Spinach salad with hot bacon dressing. Roast goose, braised red cabbage, & liver dumplings Apple kuchen A happy birthday for the guest of honor, my Great Aunt Helen […]
Announcing Piranha Club #6: A Southside Holiday Feast
Saturday, December 1st. 5pm At the Southside Hub of Production 5638 S Woodlawn Ave. Chicago, IL 60637 From L to R: My Great Grandmother Helen Christoph, My Great Aunt Helen Fletcher, My Great Great Grandmother Elizabeth Christoph, and in the background: my […]
Hot Mix 10/17- 11/3
Satisfied Trick or Treaters Dinic’s Style Roast Pork Sandwich “Spicy Italian” Banh Mi 2nd Best Customer Best Customer
Piranha Club #5: A Pigeon Dinner
Piranha Club #5 was perhaps my favorite so far. Working with Art & Chelsea Jackson, who I have long admired, was a true joy- their professionalism helped the evening go off without a hitch. Hanging with Art at the bakery off hours was a heck of a good time to boot. And… I got people […]
Piranha Club & Masa Azul present: E2thaZ3: “Border Patrol”